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18.05.2014

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In the expanded atrium, discover new casual dining options including Gelato, a charming Italian gelateria or the trendy Ocean Terrace Seafood Bar. Enjoy exciting Piazza entertainment performances, a martini in Crooner's, a Bellini in Bellii's Bar, or just hang out and socialize with fellow passengers.

Get a taste of the new offerings on Regal Princess – With Traditional Dining, you'll dine at a set time, with the same tablemates and friendly waiter each evening. And as an option in the Traditional Dining Room, you could choose to dine at the Chef's Table Lumiere with a private dining experience amidst a softly-lit curtain that encloses your extravagant table.

With our flexible Anytime Dining option, you can eat whenever and with whomever you choose. And on Regal Princess, our Anytime dining rooms will also feature an option to dine in our private wine cellar rooms featuring a truly special dining experience.

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16.05.2014.

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SILVER WIND

LOA: 155,80 m
BRT: 17235 t
Flag: Bahamas
Passengers: 287
Crew members: 223
Last port of call: Corfu
Next port of call: Dubrovnik
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15.05.2014

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Cruise ship Splendour of the seas sailed in our port. Vessel sails under the flag of Bahamas, LOA 264 m and 69130 BRT. On board are 1871 passengers and 751 crew members. Next port of call is Split.

REST & RELAXATION

124 new balcony staterooms - Stateroom amenities such as flat screen televisions, new bathrooms and completely remodeled interiors, including new linens and furniture

Poolside, outdoor movie screen

VitalitySM Spa with extensive treatment menu

State-of-the-art Fitness Center, with classes ranging from aerobics to kickboxing to yoga

2 pools including the Solarium, an adults-only retreat, 4 whirlpools

Concierge Club and Diamond Lounge.

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14.05.2014.

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MS Europa sailed this morning at 07:30 with 314 passengers and 280 crew members. The ship is 198.60 m long, GRT is 28890t and sails under the flag of Bahamas.

The MS Europa is a cruise ship owned and operated by the German company Hapag-Lloyd. It is the 4th ship to be named Europa in the company's history. For twelve years in row, the MS Europa was awarded the title "best cruise ship in the world" by Ward-Ranking and Berlitz.

The Europa was designed as a sleek, streamlined luxury cruise ship. Europa was one of the first ships designed with ABB Azipod propulsion system, implemented to reduce vibration towards the stern of the ship.  Being designed as a luxury ship, all of her cabins are described as suites. There are 204 suites. Out of the 204 suites, 168 have their own private veranda. The ship departs at 18:00h for Valetta.

Also in the port is “La Belle de l Adriatique” with 158 passengers and 51 crew members.

 

09.05.2014.

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 Na sidrištu Luke Kotor u osam sati stigao je brod Ventura. Brod je dugačak 288 m, BRT je 116.017 i plovi pod zastavom Bermuda. Na brodu je 2893 putnika i 1179 članova posade.

Ventura je pravi porodični brod, brod na kojem se uvijek nešto dešava. Sa 12 mjesta na koja se može jesti, uključujući tri glavna restorana, kao i vinski bar i porodični restoran sa velikim izborom jela, dan i noć. Takođe ima 16 kafića, dječjih klubova, teatar na dva nivoa, spa centar i još mnogo mjesta za odmor. Teatar se širi na dvije palube koji nude projekcije filmova, kabare, ples…tu je i Metropolis, fantastičan bar sa panoramskim video zidom koji pravi različite horizonte grada svako veče. Ima jako dobre sportske objekte, dobro opremljenu teretanu, spa centar i četiri bazena.

Venturin najpoznatiji restoran je The White Room kojeg vodi poznati kuvar Marco Pierre White. Tu su još 11 restorana koje vrijedi probati kao tapas bar restoran, azijski restoran i Club Dining – isti sto svako veče i Freedom Dining – bez fiksnih mjesta i vremena.

 

08.05.2014

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Thomson Majesty sails under the flag of Malta, LOA  207m, GRT 40.876 with 574 crew members and 1409 passengers.

Couples love Thomson Majesty, and it's easy to see why. The ship's calling cards include a great range of restaurants, sophisticated bars, and an indulgent spa featuring a his 'n' hers treatment room for massages à deux.

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